Vanillé
Vanillé

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Vanillé

Price
$28.95
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Size: Medium (5-6 Servings)

Made using Gluten-Free Ingredients
but NOT made in a Gluten-Free facility

Product Information

A light, vanilla-flavored butter cream in between layers of vanilla genoise. Try this delicious recipe from the Nuns of St Roger Abbey made with love and prayer to support their missions. This cake is made using gluten-free ingredients, but is NOT made in a gluten-free facility. - decoration may vary

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Ingredients

Ingredients: Sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum, organic butter, organic sliced almonds, organic evaporated cane juice, organic eggs, organic vanilla extract, baking powder (aluminum free), water

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